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Cleaver(Deba) Carbon steel > Kasumi Deba
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Cleaver(Deba) Carbon steel > Kasumi Deba
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(carbon steel)It rusts.
The bone of the fish(chiken)
A broad and heavy knife used in the dismantling of fish and poultry.
White steel Kasumi deba (The bone of the fish/chicken)
Handle Ho-wood
Sharpness continues harder than Tatetogi.
number of items
:
8
with details
images only
Kasumi Deba225
50,000Yen
(tax included)
[Low stock]
Kasumi Deba210
45,000Yen
(tax included)
[Low stock]
Kasumi Deba195
38,000Yen
(tax included)
[Low stock]
Kasumi Deba180
35,000Yen
(tax included)
[Low stock]
Kasumi Deba165
30,000Yen
(tax included)
[Low stock]
Kasumi Deba150
27,000Yen
(tax included)
[Low stock]
Kasumi Deba135
25,000Yen
(tax included)
[Low stock]
Kasumi Deba120
22,000Yen
(tax included)
[Low stock]
with details
images only
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